When you open the door to your sub-zero freezer, you expect to see some moisture in the air along with tiny droplets of frozen water along the interior walls. However, you may have found that the food stored inside is covered with water and ice along with thick ice formation inside the freezer.
If this is happening, the primary cause is that there is too much condensation inside the freezer. Below are a couple of reasons why your freezer is generating excessive condensation inside a sub-zero freezer, both of which should be addressed by a professional repair technician.
